Fire up time: 30 min average
Charcoal daily consumption*: Charcoal18 – 22 kg
Broiling temperature: 200 °C to 250 °C
Exhaust rate: 2.500 m3/h
Included Accessories: 2 “V” grooved removable grill rack, 2 removable upper racks, Grill scraper, Poker,
Ash drawer, Grease drip pan, Charcoal shovel, Fire bricks, Charcoal starter, Packaging
Optional Accessories: Extra “V” grills // “Z” grills // Rod grills
*Depends on the charcoal quality.
